Participants entry (9:00-10:00)

1.        

Opening. Market issues

1.1.

Current condition and development prospects of turkey meat production in Ukraine

Nikolay Vernitsky, ProAgro (Ukraine)

10:00

1.2.

Requirements for live poultry and products import to Ukraine

Natalya Zgonnik, State Department of Veterinary Medicine of Ministry of Agrarian Policy of Ukraine

10:15

2.

Technologies and genetics issues

2.1

Scientific support of pedigree turkey breeding in Ukraine

Oleh Katerynych, Poultry Research Institute of UAAS (Ukraine)

10:35

2.2

Cross productivity, genetic resources

Alexander Kulichenko, Moorgut Kartzfehn von Kameke OHG (Germany)

10:55

2.3

David Shaw, British United Turkey (United Kingdom)

11:15

2.4

11:35

2.5

Turkey breeding and feeding technologies

Jo Loiseau, Grelier (France)

11:55

2.6

Up-to-date equipment for turkey breeding

12:15

2.7

Complete feed for turkey and waterfowl feeding

Yury Vanzhula, Kiev-Atlantic Ukraine (Ukraine)

12:35

2.8

Feed additives in poultry fodder

Leonid Podobed, Stirolbioteh (Ukraine)

12:55

Lunch (13:15-14:00)

3.

Waterfowl breeding issues

3.1

Genetic potential of Ukrainian geese breeds and populations

Viktor Khvostik, Poultry Research Institute of UAAS (Ukraine)

14:00

4.

Poultry meat production issues

4.1

International standards and their application for food producers

Ivan Sokolov, Bureau Veritas Ukraine (Ukraine)

14:30

4.2

Poultry slaughtering and dressing equipment and technologies. Technologies of meat output and quality increase

Konstantin Samoylenko,
Linco Food Systems A/S (Denmark)
AM2C (France)

14:50

5.

Economic aspects

5.1

Production management. Efficiency and economic evaluation of different poultry keeping systems

 Sergey Grechihin, KreMix (Ukraine)

15:20

5.2

New opportunities for crediting of Ukrainian agroindustrial sector and poultry enterprises

Andrey Trifonov, Raiffeisen Bank Aval (Ukraine)

16:00

6.

Biosecurity

6.1

Infectious disease prophylaxis at poultry farms

Vitaliy Vdovichenko, Intervet International B.V. Ukraine (Holland)

16:20

6.2

Comprehensive veterinary service for poultry breeding farms and biosecurity

Valeria Kilimenko, Bio-Test-Laboratory (Ukraine)

16:40

7.

Poultry waste processing issues

7.1

Technologies of poultry waste processing

Pyotr Kucheruk, STC Biomass (Ukraine)

17:10

Concluding remarks

17:30

Fourshette (17:45-19:00)