Головна Ukraine: molasses market

    Ukraine: molasses market

    ProAgro Information Company has prepared new market research

    UKRAINE: MOLASSES MARKET

    The new research contains information on development trends of Ukrainian molasses market in 2001/02-2007/08 MY. The fundamental market analysis of 2005/06-2006/07 MY represents all market aspects from sugar-beet processing and molasses production to consumption and trading of this sugar-beet production product.

    The research discusses in detail information on sugar plants and holdings – molasses producers, molasses export and import and activities of the main export-import market players. Characteristics of molasses consumption trends in Ukraine and of the main consumers are also provided.

    Specific parts illustrate the main molasses usage trends and prospects, issues of product quality and standardization, state and customs regulation.

    TABLE OF CONTENT

    for lists of tables & charts, please, see:
    PA_UkrMolasses_2008_eng_adv.pdf

    I.INTRODUCTION

    II. GLOBAL MOLASSES MARKET

    1. Development Trends in Recent Years

    2. Main Producing Regions

    3. World Trading

    4. Main Consumption Regions

    III. UKRAINIAN SUGAR MARKET: MAIN FIGURES AND BRIEF CHARACTERISTICS

    IV. SUGAR-BEET MARKET

    1. Sugar-Beet Production

    a) General Characteristics, Development Trends

    b) Dynamics, Indicators: Planted Area, Yield, Bulk Yield and Regional Structure

    2. Key Enterprises – Producers of Sugar-Beet (Characteristics, Figures)

    V. MOLASSES PRODUCTION

    1. Sugar-Beet Processing

    a) General Characteristics

    b) Dynamics, Indicators: Volumes, Seasonality, Regional Structure

    c) Purchasing Prices and Pricing

    2. Molasses Production

    a) General Characteristics

    b) Dynamics, Indicators, Geographical Structure

    3. Key Sugar-Beet Processors and Molasses Producers (incl. Processing Volumes, Output of Sugar Plants)

    VI. MOLASSES MARKET

    1. Market Supply of Molasses: Peculiarities of Formation

    2. Prices and Pricing

    3. Main Areas of Use

    a) Alcohol Production

    b) Compound Feed Production

    c) Confectionery Production

    d) Yeast Production

    e) Citric Acid Production

    f) Production of Other Food Acids and Amino Acids

    4. Prospects of Molasses Usage for Bioethanol Production

    5. Key Consumers, Consumption Volumes Evaluation

    6. Peculiarities of Molasses Logistics

    VII. SUGAR HOLDING COMPANIES ON MOLASSES MARKET

    1. Brief Description

    2. Sugar Processing and Molasses Production: Indicators

    3. Trade Policy and Market Impact

    VIII. MOLASSES FOREIGN TRADE

    1. General Characteristics of Foreign Trade, Trends

    2. Exports

    a) Dynamics, Volumes, Prices, Geography

    b) Key Exporters

    c) Key Foreign Buyers

    d) Reasons for Molasses Export Development

    3. Imports

    a) Dynamics, Volumes, Prices, Geography

    b) Key Importers

    c) Key Foreign Suppliers

    d) Reasons for Molasses Import Development

    4. Peculiarities of Molasses Export/Import Logistics

    IX. STATE REGULATION AND STANDARDIZATION

    1. Legislation

    2. Quality Requirements and Standardization

    a) State Standards

    b) Conformity of Ukrainian Molasses Quality with Foreign Buyers’ Requirements

    c) Molasses Certification, Main Certification Bodies (Bodies of Quality Proof)

    3. Customs Regulation

    X. STATISTICS

    XI. APPENDIXES

    This research covers 88 pages (11 ppt Times New Roman) including statistics and appendixes.

    The subscribers are also provided with address databases (MSExcel) of all Ukrainian sugar-beet producers (in Russian).

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